Not something a kid in a dimly lit math classroom might encounter. Far from it unless that classroom happened to be in a home in southern China or at least in a restaurant that served this delicacy. I am refering to the food preparation that I enjoyed with some work colleagues at a going away event (for another colleague) over lunch. Lunch was at a local Cantonese (that which is from southern China - specifically the Canton aka Guangdong; and Fujian provinces) restaurant close to work. Dim Sum or DianXin literally means pieces of the heart - as in small bite sized food portions lovingly made for someone - if I remember - based on my research in talking to the locals who are from that part of the world. But for the English speaking crowd it is simply 'Dim Sum' which is available in variety of Chinese restaurants in California given the preponderence of the expats that love their native food. The food traditionally is small portions prepared individually in steamer...
Among human crayons I am Brown. Also, my thoughts bounce around and resemble the idea of Brownian motion. This blog is an interface for the reader into this unique jello I call my mind. A mind so fertile anything grows. An agnostic yet curious mind. A mind attempting the Horatian or Kabirism maxim of Carpe Diem or Aaj kareso aab. Rated W I L D for wilfully irritating to large demographic is sometimes the latter - graphic in its descriptions. Caveat Lector!