I thunk this weekend as I lazed away on a corn on the cob. This itself made me ponder the use of the phrase. Now I was not exactly lazing on the corn which was on the cob. I was lazing and enjoying the corn on the cob. Corn when consumed many years back from a road side vendor in India was simply that Bhutta or a delicate yet crisp, grilled to prefection snack. What is this cob?
Turns out the pole in the middle around which the kernels are hanging has the dubious distinction of being known as the COB. Then again it gets more confusing when some certain individuals in the Midwest of America keep calling it Ears of Corn. So now its ears of corn on the cob? What about the other parts then? Why waste time on the ears when there is a whole abdomen somewhere? Who knows.
So moving to more erudite observations -
1. If a person saw another getting pecked to death by a chick (which can happen if the pun was applied) should we suspect fowl play?
2. Did the Malaysians get influenced by the Brits that kept saying to 'ring it up' when defining a name for their currency?
3. There is a homeless problem in America. Well that is because all the mattress stores are not letting anyone use theirs. Mattresses that is. Have you seen how many there are? On a recent excursion I saw more than total number of homeless I have seen in a year. So there - that is solvable.
I like chocolates. Godiva Dark with Almonds - not sure of the naked woman on the horse to be the icon of some choice cocoa based products but tastes good. Started in Belgium but now owned by some Turks. Cadburys - Fruit and Nut Milk Bars - awesome combination of dried fruit pieces along with a medley of nuts makes your toungue dance - started by a Brit now owen by Kraft USA. Lindt Hazelnut spheres - made by a Swiss confectioner are divine balls that melt in your mouth with a lingering nutty taste Ghirardelli Milk Crisp Squares - crunchy and light these milk squares are easy on the palate but pack some serious calories - all good I say! Originally founded by an Italian who moved around till he landed in SF Bay today also owned by the Swiss Lindt empire.
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