Skip to main content

He Ghazals I Guzzle

Pankaj Udhas came to town.  He is a 62 year old native of India who has carved a niche for himself with his melodious bassy (not smelly, but low freq desi) voice to sing Ghazals.

Primarily written as poems of love, the cultural origins are Arabic that made it to the Indus valley in the 11th and 12th centuries and finally morphed into today's music that sometimes appears in popular Hindi dramas created in Bollywood.

For a person of that age I would be surprised if I am able to get a complete coherent sentence out let alone sing with such depth and nuance as to amaze a fan base crowd of about 500 in the local auditorium.

The attendee demographic was largely 40 plus in age and not surprisingly almost 40% Urdu speaking which I had never seen in any bay area gathering before.

Yet some of the native silliness was evident in the organization of the event to the execution of the program.  While there was ample surrounds to accommodate and manage the modest crowd the ticket line was a  complete mess.  One table with crowds surging to get their advance purchased tickets in hand.  No lines here.  Some feeble attempt later was met with incredulous stares and folks went back to pawing the somewhat clueless and hapless foursome handing them out.

Then we get inside.  Because Mr. Udhas probably had his own schedule to keep and local nieces to visit he did kick off the show in time, which is huge for an Indian event, but the introduction from the compere was a Disaster!  She litereally in a fake accent blurted something to the effect of - He has won so many awards and I do not know of any.

That must have got him in the mood to start belting out songs about PAIN?

The compere's job is not to interfere but to set the stage in a welcoming frame making the guest feel at home.  She was far from it.  She was Full of It..being some local FM radio host that likely no one had seen or heard before.  She had on more metal than all the instruments combined.

Anyway once we got past that unpleasantness the maestro got on with his act (very subtly not thanking the compere) and enthralled, regaled and made the audience clap.  From hits going back 30 odd years - that must be nice to cash the chips late in the game - to more recent compilations of his own - it was worth all the pennies.

He had some new CDs for sale - yes those shiny plastic circles with a hole - but the product itself was not the same - he teased us with some of those and it did not have the same impact as Ghoongroo Toot Gaye or Chandi Jaisa Rang Hai Tera..

Learned a few nuances of what a Ghazal is and what the difference between a Sher vs. a Nazm was.

So all in all a wonderful evening with old and new ghazals - lot of them woven around a drink containing alchohol, literally or metaphorically had me guzzling into the midnight hour. It reminded me of another evening years ago with a North American contemporary of his called Billy.  The 'piano man' making love to his tonic and gin vs. the Indian sharabi singing his shers.  Another old classic still wonderful today.

Oddly similar... but time well spent!



Comments

  1. I heard him live too, oddly enough, in the US of A- Atlanta, and he was wonderful!
    Our standard desi joke was that he was India's answer to 'punk' rock.

    ReplyDelete
  2. his 'do' is somewhat punkish.. I must say

    ReplyDelete

Post a Comment

Popular posts from this blog

On the go(zay masta) in Japan again

Cool cat the Japanese are Tokyo at dusk  My second visit to this land of the rising sun after almost a decade. Back then clearly I was wet behind the ears product manager and likely didn’t pay attention to all (efficient) things Japanese. But today I did and of course continue to be impressed. It is as much the obvious stuff like on time travel that is both clean and comfortable and all that which makes it possible. The impressive landmark and landscapes that these humans have put together despite their cramped (or because of it) surroundings and precarious geological conditions could amaze a novice architect among us. But it’s also the little things that someone had to think about which have a phenomenal impact on day to day lives that make the Japanese stand apart. Below are few random examples- 1. Providing a very fine machined wooden toothpick in every packet of wooden chopsticks. The said chapsticks are simply set on the To Go counter of any food vendor/ convenience store wher...

Presumptive Society

Today's world is hyper connected.  I am not so sure what it means but you hear it a lot.  It is probably hyper but not sure how connected it is.  Sugar (fermented or not) is available in many ways than before and so getting hyper is easy.  It is probably more a threat than cocaine since it is sold legally. And what is this connected stuff?  Most people I encounter seem disconnected from reality.  So going back to this assumption that we are connected there are subtle and no so subtle instances of how brands and companies and middle men try to portray someone - A linkedin profile for somebody working for X years at a place advertises to the connected network that so and so is CELEBRATING X years @ Such and Such Inc. Do we know if (s)he is celebrating or cringing?  Perhaps a better way to portray will be - So and So LASTED X years @ such & such inc. Then it exhorts the readership to go ahead and congratulate them for this lasting effe...

The Central State aka MP

Narmada river and site of Omkareshwar Indore Rajwada or palace of the Lady Holkar   Somewhat geographically centered in India is the hot landscape of MADHYA PRADESH. A region I had a faint memory of visiting as a young lad eons ago. Now in my (along with my best half) quest to get to know lands far and wide I got an opportunity to visit Indore city and surrounding areas in MP. It begins with an evening visit to a bustling old market selling native snacks both savory and sweet. It is the realm of jewelers who run night time street side restaurants once they close their primary operations at dusk. Think of it as desi style block party that I am told goes into wee hours of the morning. My impression was it is worth one visit.  The humid and hot ambience along with crush of humanity doesn’t make for a pleasant dining experience but the sheer variety of foods sort of makes up for it. From piping hot coconut filled fritters to oodles of milk based sweet confections, I gorged on item...